Cook- Henry’s at Graceland Inn
Responsible for the quality, quantity, and timeliness of the day鈥檚 meal production. Prepares food in accordance with the published menus, recipes, standards, and procedures under strict sanitary conditions.听听
Job Type: Full-time
Salary: $14.25 – $15.50 per hour, depending on experience
Responsibilities
- Monitor food quality, quantity, appearance, and holding temperatures throughout service, taking corrective action as needed to maintain standards.听
- Responsible for the timely, accurate production of assigned dishes according to recipes provided by the Chef, production sheets, portion standards, quality expectations, and service requirements.听
- Follow proper food safety standards when prepping, holding product to be fired, and holding hot food after cooking.听听
- Ensure compliance with all food safety, HACCP, sanitation, and health regulations, including proper food storage, labeling, dating, temperature control, and utilization of leftovers.听
- Follow cleaning schedules and using the 鈥渃lean-as-you-go鈥� techniques.听
- Maintain open lines of communication with waitstaff and other employees concerning specific information about food items; and with management concerning needed products and supplies.听
- Support other culinary areas as time and business volume demands.听
- Follow company policies, uniform standards, and personal hygiene requirements.听
- Perform other duties and responsibilities as assigned by management.听
Qualifications
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.听
- Food Handler Permit obtained within six months of employment. Additional certifications required by federal, state and/or local regulations.听
- Ability to multi-task.听听
- Must be able to read and write, use simple math, follow and give oral and written instructions.听
- Must be able to follow a recipe in detail.听听听
- Ability to communicate effectively.听
Physical Demands
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.听
- Standing and or walking-100% of the time听
- Occasionally lifting to 50 lbs.; Frequently lifting to 30 lbs.听